Simple Food Processing

Organic Standards apply to Simple Food Processing

Organic Standards apply to Simple Food Processing such as:

  • Cleaning
  • Peeling, chopping and slicing
  • Packing and repacking (for instance box schemes)
  • Blending where the nature of the food is not changed eg muesli
  • Situations where the nature of the food is not changed eg flour milling or butchery cutting

Simple food processors can be on-farm premises or dedicated units. It is not always apparent whether food processing is Simple or more complex.

We always recommend that you take advantage of our experience by calling SOPA Member Services on 0300 772 9795 to discuss your operations.

BACK TO Food Processing Certification


PO Box Golspie, KW106AA
Email: info@sopa.org.uk Tel: 0300 772 9795

Scottish Organic Producers Association, Registered Office is c/o Drummond Laurie, Algo Business Centre, Glenearn Rd, Perth, PH2 8BX.
Scottish Organic Producers Association is a Co-operative registered under the Co-operative and Community Benefit Societies Act 2014, Registration Number SP02278R. Organic Certification GB-ORG-17

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